Termékek cream puff (15)

Gelato alla crema Cod:VSC017

Made with natural ingredients from local suppliers in Greece. - Our bagels have a net weight of 120g. - Mini bagels have a net weight of 60g. All Leo’s bagels are vegan except for 3 flavors: - Cranberry with White Chocolate. - Cheddar Cheese Jalapeño. - Blueberry White Chocolate.

I grandi ravioli sardi sono ripieni di ricotta (formaggio morbido) e limone e incarnano la semplicità e la purezza dei sapori mediterranei, offrendo un'esperienza culinaria fresca e raffinata. Questo raviolo rappresenta un'armonia perfetta tra la dolcezza e la morbidezza avvolgente della ricotta e il sapore agrumato della freschezza vibrante del limone, racchiuso in una delicata sfoglia di pasta.

250g Coquille St Jacques Papier aluminium Plat en forme de coquille St Jacques Doux Demi-Sel

biscuits etcetera

W: 320 - 330. Patent flour obtained from selected italian, european and north american wheats. Suitable to produce doughs that require to be laminated, folded and rolled. Ideal to obtain layered, flaky and voluminous products. Recommended for brioches and croissants.

zum Aufsaugen von überschüssigem Öl / Fett nach dem Frittieren oder von Restfeuchtigkeit von Teiglingen / is used for the absorption of cooking oil from deep fried pastry or as an underlay

Biscuit moelleux à la noix de coco, croustillant à l'extérieur. Disponible sucrée, sans sucres ou bio.

Bigne craquelin crema Cod:MIG029

croissant vegano vuoto Cod:CCA012

Cheese cake neutra Cod:TRG076 Diametro:24 cm

Croissant Nerone Cod:CCA039

Maritozza tondo panna Cod:PPG022

biscuits etcetera

desserts glaces